Maa Laddu, for everyone, is something special. I suppose Laddu is the most
tempting sweet among the rest. The bright color, tempting aroma, and super sugary
taste! Who can afford to lose it!
Especially, when the Laddu also has varieties within, sometimes regional
specialties as well. One such version of the Laddu is the Maa Laddu. These are
made with Pottukadalai and sugar for sweetness. Ghee, of course, is yet another
inevitable ingredient when it comes to Maa Laddu.
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